No Bake Peanut Butter Pie Recipe

Creamy and rich No-Bake Peanut Butter Pie Recipe, ready in 10 minutes! Only requires a handful of ingredients to make this crowd-pleasing pie, and it's my family's #1 favorite recipe of all-time! It's super peanut-buttery and rich, but still light, fluffy, and creamy!

Course Dessert - pie
Prep Time 10 minutes
Servings 8
Author Sarah


  • 11 oz. package store-bought shortbread cookies, crushed into fine crumbs (you can alternatively use a prepared shortbread crust!)
  • 1 tbsp. sugar
  • 3 tbsp. butter melted
  • 4 oz. cream cheese softened
  • 3/4 cup creamy peanut butter
  • 1 cup powdered sugar
  • 8 oz. Cool Whip or whipped topping thawed


  1. If not using a prepared crust, to make the shortbread crust, in a medium bowl, combine shortbread cookie crumbs, sugar, and melted butter.

  2. Press evenly into the bottom of a lightly greased 9-inch pie plate.

  3. In a large mixing bowl, combine cream cheese, creamy peanut butter, powdered sugar, and whipped topping.

  4. Spread evenly into pie crust. Cut and serve!

  5. Store in refrigerator.