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Easiest Orange Creamsicle Cheesecake Bread

The easiest orange quick bread made with orange cake mix, instant vanilla pudding, and a cream cheese filling! It's so moist and fluffy too!
Course Bread
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 12 slices
Author Sarah @ The Gold Lining Girl

Ingredients

  • 1 box orange cake mix
  • 4 eggs
  • 1 c. sour cream Greek yogurt will also work
  • 1/4 c. vegetable oil
  • 1 - 3.4 oz. box instant French vanilla pudding
  • 1 - 8 oz. package reduced-fat cream cheese softened
  • 1/4 c. sugar
  • 1 egg
  • 2 tbsp. turbinado sugar

Instructions

  • In a large bowl, combine cake mix, eggs, sour cream, oil, and vanilla pudding.
  • Spread half the mixture into a lightly greased tube pan. The batter will be quite thick.
  • In a small bowl, combine cream cheese, 1/4 c. sugar, and egg.
  • Spoon the cream cheese mixture evenly over the orange cake mix batter layer.
  • Spoon the remaining orange cake mix batter over the cream cheese layer.
  • Using a knife, lightly swirl, just a few times. Do not go crazy with swirling.
  • Sprinkle the top with turbinado sugar.
  • Bake at 350 degrees for 40-45 minutes, or until edges are golden brown and a toothpick inserted near the center comes out clean.
  • Cool in pan on a wire rack. Slice and EAT!!