In a large mixing bowl, cream together sugar and shortening.

Add in egg and molasses. Mix until well-combined.

In a medium bowl, combine flour, baking soda, and spices until well-blended.

Add flour mixture to mixing bowl, beating until well-combined.

Refrigerate dough for at least 1 hour.

Roll dough into 1-inch balls and roll the balls in granulated sugar.

Place them 2 inches apart on ungreased baking sheets.

Bake at 350 degrees for 8-10 minutes. Cool on wire racks.

Enjoy!